Mulled Hibiscus Cider

Mulled Hibiscus Cider is an enchanting herbal tea blend that brings together the tartness of hibiscus with the cozy warmth of traditional mulling spices. Perfect for chilly evenings or festive gatherings, our Mulled Hibiscus Cider Tea is both invigorating and soothing, creating a comforting brew that embodies the essence of fall and winter.

Rich in antioxidants and naturally caffeine-free, this delightful brew not only tantalizes your taste buds but also supports your well-being. Whether enjoyed hot or iced, it’s a versatile cider that celebrates the flavours of the season. Sip the warmth of the season with every cup and experience the delightful combination of hibiscus, spices, and seasonal cheer!

• Boost Immunity: Packed with vitamin C, hibiscus supports your immune system, helping you fend off those winter colds
• Hydration: Staying hydrated is crucial during the dry winter months. Enjoying warm mulled cider keeps you sipping throughout the day
• Antioxidants: Hibiscus is rich in antioxidants, which help combat oxidative stress and keep your body functioning optimally
• Warmth and Comfort: Sipping on warm mulled cider can be a soothing ritual, promoting relaxation and reducing stress
• Spice It Up: Our blend includes festive spices like cinnamon and ginger which add flavour and anti-inflammatory properties

Quantity: 50 grams

Ingredients: Sweet apples, cinnamon, oranges, hibiscus, honeybush, cornflowers, ginger, allspice and clove

Tasting Notes: Sweet apple and sweet honeybush balanced with tart hibiscus and warm aromatic spices

Antioxidant Level: High

Caffeine Level: None

• Put 1 heaped teaspoon of tea for each 8oz (237ml) cup into a mug or teapot
• Pour boiled water over tea and let steep 5 -10 minutes
• Strain and sweeten if desired

BREWING ICED FOR CIDER OR COCKTAILS:
• Bring fresh cold water to a rolling boil 100C/212F

• Put 2 heaped teaspoons of tea for each cup (8oz/237ml)into a teapot or heat-resistant pitcher
• Add boiled water and steep for 15 – 30 minutes
• Strain, sweeten to taste, chill and serve over ice.
* Add spirits of choice for cocktails

HOLIDAY TIP:
• Brew a large batch and strain into a crockpot using the keep warm setting. Float fresh apple and orange slices on top and keep warm on low setting. Add a ladle so guests can help themselves – easy and delicious!

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