by Culinary Blossom | Feb 26, 2026 | garden to plate, recipes
HOW TO USE EDIBLE FLOWERS There’s something quietly magical about bringing flowers into the kitchen. Not arranged in a vase, but resting gently on a cake. Floating in a teacup. Pressed into warm shortbread or folded into soft buttercream. It’s a small shift — yet it...
by Culinary Blossom | Feb 26, 2026 | garden to plate, recipes
WELCOME TO THE SPRING TABLE There’s something quietly magical about the first hints of spring — the soft light lingering a little longer in the morning, the subtle green peeking from the windowsill, and the gentle fragrance of early blooms. It’s a season that invites...
by Culinary Blossom | Jan 15, 2026 | garden to cup, recipes
Sips & Blooms Tea Collection As winter lingers and the light slowly returns, Sips & Blooms was created to bring warmth, calm, and a quiet sense of beauty to everyday tea rituals. This seasonal collection features three thoughtfully crafted herbal teas, each...
by Culinary Blossom | Jan 15, 2026 | garden to plate, recipes
Lightly sweet, and sprinkled with edible flowers, these delicate Lemon Floral Tea Cookies are the perfect companion to your Sips & Blooms teas. Simple to make ahead — just chill, slice, and bake — they turn into delightful, aromatic cookies. Topped with a few...
by Culinary Blossom | Jan 14, 2026 | garden to plate, recipes
There’s something magical about taking a simple ingredient and turning it into a little ritual of beauty and flavour. Floral-Infused Honey does just that — golden, fragrant honey infused with edible flowers, creating a cup of sweetness that’s as lovely to look at as...
by Culinary Blossom | Dec 3, 2025 | garden to plate, recipes
Buttery, delicate, and dusted with coarse sugar, our Edible Flower Shortbread Cookies bring a cottage-kitchen charm to your table—each one topped with dried edible blossoms for a touch of natural beauty. Inspired by simple home baking and garden flowers, these...
by Culinary Blossom | Dec 1, 2025 | garden to plate, recipes
Introducing the Holiday Berry Bundt Cake – A Showstopper for Your Festive Table! This season, elevate your holiday dessert game with our Holiday Berry Bundt Cake! Bursting with the sweet-tart flavour of our signature Holiday Berry Jam, this cake is a luscious...
by Culinary Blossom | Nov 30, 2025 | garden to cup, recipes
The holidays wouldn’t be the holidays without ginger and spice and everything nice to sip on! This Fireside Gingerbread Spice Latte is a warming, gingery sipper you can enjoy several ways – steaming hot for the classic, as a creamy latte or a spirit-filled...
by Culinary Blossom | Nov 28, 2025 | garden to plate, recipes
Do you love cookies and jam? These buttery thumbprint cookies are a must-bake. With a tender, shortbread-style base that’s not overly sweet, they leave plenty of room for a luscious jam center to shine. We’ve filled ours with Raspberry Lemon Verbena Jam and Apricot...
by Culinary Blossom | Nov 24, 2025 | garden to plate, recipes
A buttery, delicious shortbread flecked with specks of green from the addition of fresh rosemary. The herbaceous, lemony flavour of rosemary is the perfect companion for the butter-fat in shortbread. These simple ingredients miraculously come together, creating a...