How to use Edible Flowers
HOW TO USE EDIBLE FLOWERS There’s something quietly magical about bringing flowers into the kitchen. Not arranged in a vase, but resting gently on a cake. Floating in a teacup. Pressed into warm shortbread or folded into soft buttercream. It’s a small shift — yet it...
Welcome to the Spring Table
WELCOME TO THE SPRING TABLE There’s something quietly magical about the first hints of spring — the soft light lingering a little longer in the morning, the subtle green peeking from the windowsill, and the gentle fragrance of early blooms. It’s a season that invites...
Lemon Floral Tea Cookies
Lightly sweet, and sprinkled with edible flowers, these delicate Lemon Floral Tea Cookies are the perfect companion to your Sips & Blooms teas. Simple to make ahead — just chill, slice, and bake — they turn into delightful, aromatic cookies. Topped with a few...
Floral-Infused Honey
There’s something magical about taking a simple ingredient and turning it into a little ritual of beauty and flavour. Floral-Infused Honey does just that — golden, fragrant honey infused with edible flowers, creating a cup of sweetness that’s as lovely to look at as...
Edible Flower Shortbread Cookies
Buttery, delicate, and dusted with coarse sugar, our Edible Flower Shortbread Cookies bring a cottage-kitchen charm to your table—each one topped with dried edible blossoms for a touch of natural beauty. Inspired by simple home baking and garden flowers, these...
Holiday Berry Bundt Cake
Introducing the Holiday Berry Bundt Cake – A Showstopper for Your Festive Table! This season, elevate your holiday dessert game with our Holiday Berry Bundt Cake! Bursting with the sweet-tart flavour of our signature Holiday Berry Jam, this cake is a luscious...
In-A-Jam Thumbprint Cookies
Do you love cookies and jam? These buttery thumbprint cookies are a must-bake. With a tender, shortbread-style base that’s not overly sweet, they leave plenty of room for a luscious jam center to shine. We’ve filled ours with Raspberry Lemon Verbena Jam and Apricot...
Rosemary Shortbread
A buttery, delicious shortbread flecked with specks of green from the addition of fresh rosemary. The herbaceous, lemony flavour of rosemary is the perfect companion for the butter-fat in shortbread. These simple ingredients miraculously come together, creating a...
Strawberry Rose Feta Bites
A simple yet elegant appetizer, these Strawberry Rose Feta Bites combine the crisp texture of toasted crostini with the creamy richness of feta cheese, a spoonful of our fragrant Strawberry Rose Preserves, a fresh sprig of rosemary, and a jewel-like sprinkle of...
Mom’s Old-Fashioned Ginger Cookies
Is there a cookie that you simply must make or it wouldn’t be the holidays? For me, it’s my mom’s old-fashioned ginger cookies. There's something magical about the aroma of gingerbread cookies wafting through the house during the holidays, and my mom’s old-fashioned...