by Culinary Blossom | garden to plate, recipes
Summer Garden Tartines – Simple, Beautiful, Delicious! Make the most of late summer, with this simple, yet elegant Summer Garden Tartine recipe—open-faced toasts topped with creamy mascarpone or ricotta and your choice of preserves, finished with fresh fruit or...
by Culinary Blossom | garden to plate, recipes
Sweet, smokey, savoury and beautifully simple – These crostini feature grilled summer peaches, and your choice of either a spicy savoury or a bright floral glaze, with soft cheese, and prosciutto, all layered on toasted baguette slices. It’s the kind of...
by Culinary Blossom | garden to plate
Discover the Beauty and Taste of Edible Flowers: Rose & Camellia Petals Rose petals are a delightful summer treat but did you know spring Camellia flowers are not only beautiful but edible as well? While Camellia Sinensis gives us our favourite teas, varieties...
by Culinary Blossom | garden to plate, recipes
If you love the mild onion flavour of chives and the sweet melt in your mouth taste of creamery butter then you have to make this simple, delicious compound butter. Freezes well so make extras while the chive blossoms are blooming! Chive Blossom Butter Recipe...
by Culinary Blossom | garden to plate, recipes
Welcome spring with a sprinkle of floral magic – Lilac or Viola Floral Sugar! This recipe for Sweetly Scented Floral Sugar blends fragrant lilacs or violas with calming lavender for a one-of-a-kind sweet creation! It’s perfect for gifting—or elevating your own...
by Culinary Blossom | garden to plate, recipes
Spring Greens Savoury Scones are the perfect way to enjoy those early spring greens while adding a fresh, herbal twist to your baking. The combination of tender greens and sharp cheese creates a savoury, herbaceous treat perfect for brunch or as a side to your...
Hibiscus Citrus Garden
$11.95
