Blush n’ Bloom
Organic | Herbal Tea Blend | Caffeine-Free
Our Story: Blush & Bloom was created as a reminder that even in the heart of winter, there’s brightness and radiance to be found. Inspired by the soft blush of early spring blooms and the restorative power of herbs, this tea blends hibiscus, rose petals, nettle, lemon verbena, and sweet orange into a cup that lifts the spirit and nourishes the body. Every batch is carefully crafted to bring a little light, beauty, and gentle energy into your day — a pause that feels like a quiet celebration of life’s simple joys.
Description: A soft pink-blush infusion with bright hibiscus and soft rose petals, gently grounded by nourishing nettle. Notes of lemon verbena and sweet orange bring a fresh citrus lift, that’s light and refreshing.
Quantity: 35 grams
Organic Ingredients: Rose petals, hibiscus, nettle, lemon verbena and pink cornflowers
Tasting Notes: A soft pink-blush infusion with bright hibiscus and soft rose petals, gently grounded by nourishing nettle. Lemon verbena and sweet orange bring a fresh citrus lift, that’s light and refreshing.
Flavour: Light and vibrant, opening with juicy hibiscus and rose, followed by a subtle herbal softness from nettle. The finish is lifted by lemon verbena and sweet orange, creating a smooth, gently refreshing cup.
Aroma: Soft and rosy with delicate citrus notes, brightened by lemon verbena and sweet orange.
Finish: Clean, smooth, and lightly floral — a gentle lift that lingers pleasantly on the palate.
Antioxidant Level: High
Caffeine Level: None
Brewing: Steep 1 heaped teaspoon per cup in hot water (95°C / 203°F) for 5–7 minutes. Strain and enjoy on its own or with a drizzle of honey for extra warmth and sweetness.
Wellness Focus: Rich in antioxidants, minerals, and gentle botanicals that support skin, hydration, and overall vitality. Naturally caffeine-free.
Wellness Benefits:
Rose petals — traditionally used to support emotional balance and gentle digestion; softly calming and aromatic
Hibiscus — rich in antioxidants; supports hydration and overall vitality
Nettle — mineral-rich and nourishing; often used to gently support wellness and balance
Lemon verbena — uplifting and soothing; traditionally enjoyed for digestive comfort and gentle relaxation
Pink cornflowers — delicate and calming; often used to add beauty, softness, and a sense of ritual
Sweet Food Pairings:
• Light, buttery shortbreads or tea biscuits
• Lemon or orange scones — citrus echoes the tea’s lift
• Fruit tarts or berry pavlovas — hibiscus notes pair beautifully with berries
• A drizzle of floral honey (rose or lavender) over yogurt, toast, or oatmeal
Savoury Food Pairings:
• Soft cheeses like goat cheese or ricotta on crackers or crostini
• Fresh salads with citrus vinaigrette — the tea enhances bright, green flavours
• Light finger sandwiches with cucumber or herb spreads
Culinary Tips:
Make double strength, chill, and serve over ice for a refreshing afternoon pick-me-up
Use the tea as a poaching liquid for pears or dried berries for a subtle floral-citrus note
Infuse simple syrups or honeys with the tea for desserts or cocktails
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DISCLAIMER: Not meant to treat, cure or prevent any illness or disease. As with all flower or herbal teas consult your doctor before using for medicinal purposes.
Vegan
Vegetarian
Non-GMO
Non-irradiated
Shipping
SHIPPING RATES: (Our products are available for shipping in Canada only)
FREE SHIPPING: We’re pleased to offer FREE SHIPPING for orders starting at $75. Please check your province HERE
LOCAL PICK-UP: Pick-up option and location is available at checkout
DELIVERY TIMES:
* Orders are shipped weekdays (Monday – Friday)
• Orders are shipped as soon as possible, usually within 1 – 2 days. However due to periodic high volume, especially during peak holiday times, please allow up to 3 – 5 business days for orders to be processed and shipped.
For more information please email us at: info@culinaryblossom.com
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