Rose Petal Jelly
Quantity: 125ml each
Description: Our Rose Petal Jelly is a truly special creation—made from roses we grow with love and care. This luminous, jewel-toned jelly is infused with the essence of fresh roses and studded with delicate rose petals, creating a beautiful and aromatic jelly that’s as lovely to look at as it is to taste. Each jar is handcrafted in small batches using traditional methods and our own garden-grown blooms. The soft floral flavour is complemented by a hint of citrus and just the right amount of sweetness.
Bring the charm of blooming roses from our garden to your table. Beautiful enough to gift, irresistible enough to keep.
Ingredients: Fresh organic heirloom garden roses, cane sugar, organic rose water, lemon juice, fruit pectin, organic hibiscus (for colour and tartness) citric acid, rose and orange oil
Seasonal Jelly: Available only while quantities last
Elegant Ways To Enjoy Rose Petal Jelly:
- Artful Cheese Plate:
Serve a spoonful alongside triple-cream brie, chèvre, or camembert. Add specialty biscuits and crackers, edible flowers, figs, and honeycomb for an elegant presentation. - Dessert Garnish:
Drizzle over panna cotta, crème brûlée, or cheesecake.
Layer in a parfait with whipped cream and fresh berries.
Add a thin glaze to mini Madeleines or financiers for a French-inspired tea treat. - Cake Glaze or Filling:
Brush onto sponge cake layers, macarons, or shortbread cookies. It also works beautifully as a center layer in a Victoria sponge cake or as a glaze over a lemon or almond cake. - Afternoon Tea Companion:
Serve with tea sandwiches, warm scones, and clotted cream at an afternoon tea. The floating rose petals make it a conversation piece. - Gourmet Meat Accompaniment:
Pair a small spoonful with duck breast, herb-crusted lamb, or roasted quail as a delicate floral contrast.
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Vegan: Yes
Vegetarian: Yes
Non-GMO
Non-irradiated
* AVAILABLE FOR PICK UP OR DELIVERY. – OPTIONS AT CHECKOUT
For more information please email: info@culinaryblossom.com
