by Culinary Blossom | Dec 11, 2024 | garden to plate, recipes
Complete your Holiday Berry Bundt Cake with these gorgeous Sugared Cranberries and Rosemary! The sweet-tart cranberries and fragrant rosemary add a beautiful, festive touch, perfectly complementing the cake’s rich berry swirl and orange glaze. These sparkling...
by Culinary Blossom | Jul 4, 2024 | garden to plate, recipes
Buttery and jammy, with a sugary oatmeal crumble topping, this easy recipe comes together in minutes! Made with our Raspberry Lemon Verbena Jam, these bars are equally delicious with our Bumbleberry House Jam or Blueberry Lemon Jam as well. Enjoy jam bars soft and...
by Culinary Blossom | Mar 1, 2024 | garden to plate, recipes
If you love lemon and sweet treats with your afternoon tea, then this Lemony Tea Cake is sure to please! Moist and delicious, this tea cake comes together quickly and easily using only 2 bowls, a whisk and a spatula. No mixers and no whipping – only sift, whisk...
by Culinary Blossom | Feb 21, 2024 | garden to plate, recipes
Each season has its own special treats and for me the springtime says lemon! If you’re a lemon fan you’ll definitely want to make these light and delicious mini tea cakes. I’ve taken our farmer’s market recipe for vanilla cupcakes and...
by Culinary Blossom | Dec 22, 2023 | garden to plate, recipes
A buttery, delicious shortbread flecked with specks of green from the addition of fresh rosemary. The herbaceous, lemony flavour of rosemary is the perfect companion for the butter-fat in shortbread. These simple ingredients miraculously come together, creating a...