Crepes with Orange Marmalade

Crepes with Orange Marmalade

One of my favourite treats as a child was my mom’s crepe suzettes at Easter time. She filled them with a cheese-lemon mixture, fried the rolled crepes in butter, then served them with her homemade raspberry jelly and a dollop of full-fat sour cream. My mouth...
Creamy Yogurt Herb Dressing

Creamy Yogurt Herb Dressing

A versatile, creamy yogurt-herb dressing to enjoy with the first spring greens of the season! Light, lemony and herby make it perfect for drizzling or dipping on everything! Try it drizzled over blanched, chilled asparagus or served alongside crudités. Delicious!...
Chive Blossom Butter

Chive Blossom Butter

If you love the mild onion flavour of chives and the sweet melt in your mouth taste of creamery butter then you have to make this simple, delicious compound butter. Freezes well so make extras while the chive blossoms are blooming! Chive Blossom Butter Recipe...
Lemony Tea Loaf Cake

Lemony Tea Loaf Cake

If you love lemon and sweet treats with your afternoon tea, then this Lemony Tea Cake is sure to please! Moist and delicious, this tea cake comes together quickly and easily using only 2 bowls, a whisk and a spatula. No mixers and no whipping – only sift, whisk...
Dandelion Sweet Syrup

Dandelion Sweet Syrup

Wondering what to do with pesky dandelions this spring? Make a healthy, delicious sweet syrup using this common garden weed! Dandelions are rich in antioxidants, minerals and vitamins A, B, C, K and E, They can remove toxins from the body, boost the immune system and...