by Culinary Blossom | Sep 3, 2023 | garden to plate, recipes
October wouldn’t be October without pumpkins! We’ve paired this much-loved seasonal veggie with Chai Spice to create an absolutely delicious mouthful. It’s the perfect blend of ingredients all topped off with a luscious Maple Cream Cheese Frosting....
by Culinary Blossom | Sep 2, 2023 | garden to plate, recipes
A delicious fall-inspired twist on a favourite Italian classic – Pumpkin Spice Affogato! Traditionally made with coffee, we’ve made our affogato with Pumpkin Spice Black Tea. It’s a quick, easy but oh-so-good dessert that’s as much fun to sip...
by Culinary Blossom | Sep 1, 2023 | garden to plate, recipes
To crumble or to crisp? Either way you slice, chop or top your apples it wouldn’t be fall without this delicious classic dessert. In-season juicy apples and warm spices create a fall treat that fills the kitchen with an enticing aroma. We’ve put a...
by Culinary Blossom | Sep 1, 2023 | garden to plate, recipes
The harvest season wouldn’t be complete without a warm and comforting spiced apple dessert. A galette, an open-faced version of a pie, is just as delicious as a double crust apple pie, but easier to make and doesn’t require a pie plate. Crisp fall apples...
by Culinary Blossom | Jul 23, 2023 | garden to plate, recipes
Buttery and jammy, with a sugary oatmeal crumble topping, this easy recipe comes together in minutes! Made with our Raspberry Lemon Verbena Jam, these bars are equally delicious with our Bumbleberry House Jam or Blueberry Lemon Jam as well. Enjoy jam bars soft and...
by Culinary Blossom | Jun 13, 2023 | garden to plate, recipes
Fruit tea lollies are a refreshing summertime treat for both little and big kids alike! Choose the fruit or berry flavour you love, add sweetener if desired, and you have an iced lolly that’s as pretty to look at as it is healthy and delicious to eat. Add a few...