by Culinary Blossom | Jul 3, 2020 | garden to cup, recipes
It’s iced tea season! Turn your favourite fruit tea into this deliciously refreshing no-caffeine summer drink. Garnish with seasonal berries and herbs for the perfect healthy go-to beverage. Chilled tea can be frozen into treats or turned into refreshing cocktails or...
by Culinary Blossom | Jun 24, 2020 | garden to cup, recipes
July is blueberry and lavender season! We use both in many of our teas, especially lavender, but every once in a while, we want something even quicker than a made from scratch iced brew. We thought you might too, so here’s a quick and easy version of a refreshingly...
by Culinary Blossom | Jun 16, 2020 | garden to cup, recipes
Have you ever tasted the sweet nectar hiding inside honeysuckle flowers? It’s like nature’s candy! A favorite of hummingbirds, honeysuckle not only produces a delightful sweet nectar but boasts several healing benefits including anti-inflammatory and immune boosting...
by Culinary Blossom | Jun 10, 2020 | garden to cup, recipes
A refreshingly delicious iced tea with the classic taste of premium Orange Pekoe makes this one a sure winner. Classic English Breakfast Iced Tea Recipe INGREDIENTS: *4 Tbls. Organic English Breakfast Tea * 4 Cups pure water, boiled * 3-4 Tbsp. local honey (sweeten to...
by Culinary Blossom | Jun 5, 2020 | garden to plate, recipes
A delightful low calorie treat that brings together the highlights of a June garden in this refreshingly delicious rose petal and strawberry sorbet. Served in a pretty bowl it’s the perfect ending to any summer meal. Or place a scoop along side a thick slice of...
Raspberry Ripple Black Tea
$9.95
Lemon Mango Swirl Tea
$9.95
Summer Berry Fruit Tea
$9.95
Peaches n’ Cream Fruit Tea
$9.95