by Culinary Blossom | garden to plate, recipes
In the heart of the fall season, we look forward to the earthy sweetness of local carrots freshly pulled from the ground—especially when they’re small, tender, and bursting with flavour. This simple yet elegant side dish brings those seasonal carrots to life with a...
by Culinary Blossom | garden to plate, recipes
Summer Garden Tartines – Simple, Beautiful, Delicious! Make the most of late summer, with this simple, yet elegant Summer Garden Tartine recipe—open-faced toasts topped with creamy mascarpone or ricotta and your choice of preserves, finished with fresh fruit or...
by Culinary Blossom | garden to plate, recipes
Sweet, smokey, savoury and beautifully simple – These crostini feature grilled summer peaches, and your choice of either a spicy savoury or a bright floral glaze, with soft cheese, and prosciutto, all layered on toasted baguette slices. It’s the kind of...
by Culinary Blossom | garden to cup, recipes
Looking to add a splash of colour and a hint of flavour to your summer drinks? Edible flowers are a simple, beautiful way to brighten everything from iced teas to cocktails and mocktails. Whether you’re hosting a garden party or just enjoying a quiet afternoon...
by Culinary Blossom | garden to cup, recipes
There’s no formal recipe for freezing flowers in ice cubes – however, there are a few tips that will give you beautiful ‘crystal clear’ results. Whether you’re hosting a bridal shower, having an iced tea party or serving cocktails at a holiday...
Organic Lavender
$11.95
