by Culinary Blossom | garden to cup, recipes
Give your London Fog a delightful twist with the addition of rose petals for a beautifully fragrant latte. The floral notes of bergamot in Earl Grey Tea are enhanced by aromatic roses, creating a lovely, elevated flavour. If you enjoy vanilla and lavender, then take...
by Culinary Blossom | garden to cup, recipes
Merry December! With the beautiful Season of Light comes special celebrations, fabulous foods and wonderful drinks. One of the traditional favourites is a rich, thick, holiday egg nog. Are you a fan? If you’re sitting on the ‘nog’ fence, this updated...
by Culinary Blossom | garden to cup, recipes
Happy Halloween! No tricks, just a delicious treat – when you make this frighteningly good Spiced Cranberry Fruit Cocktail Sipper! Spiced Cranberry Fruit Cocktail Sipper Makes 1 large serving INGREDIENTS • 1 ½ cups (12 oz.) *brewed Cranberry Apple Rose...
by Culinary Blossom | garden to cup, recipes
A good night’s sleep is one of the most important things you can do to maintain good health and keep your immune system strong. But sometimes leaving behind the cares of the day and nodding off to sleep can be easier said than done. Sipping a Golden Turmeric...
by Culinary Blossom | garden to cup, recipes
With spring in bloom and the arrival of warmer weather comes a shift in what we eat and drink. And it’s no different with tea! I love to change over my tea cupboard for the season by switching to fruiter teas that can be enjoyed hot or iced, and paired with lighter...
by Culinary Blossom | garden to cup, recipes
Make an amazing cup of tea with Butterfly Blue Pea Flower! This rare, naturally indigo flower is not only versatile in a cup but a valuable ingredient in the medicine cabinet and culinary kitchen. From a delicious latte to a shocking blue pasta to a purple lemonade or...
Hibiscus Citrus Garden
$11.95
