by Culinary Blossom | May 24, 2020 | garden to cup, recipes
Have you tried Elderflower Blossom Tea? It’s made from the creamy-white flowers, that if left on the branch, will become the purple-black elderberries of late summer. Refreshingly delicious and immune-boosting, this early summer tea can be sipped warm or chilled and...
by Culinary Blossom | May 1, 2020 | garden to cup, recipes
There’s no ‘real’ recipe for freezing flowers in ice cubes – however, there are a few tips that will give you beautiful ‘crystal clear’ results. Whether you’re hosting a bridal shower, having an iced tea party or serving cocktails at a holiday...
by Culinary Blossom | Feb 3, 2020 | garden to cup, recipes
Try this soothing Pink Rose Milk Latte and get your February off to a heart healthy start. Use fresh or dried organic rose petals and warm spices to create this latte. Lovely sipped while soaking in a bubble bath, snuggled in bed or whenever you simply need to unwind...
by Culinary Blossom | Nov 29, 2019 | garden to cup, recipes
Warm up your guests and ring in the holidays this season with a Spiced Cranberry Toddy. High in vitamin C and antioxidants this festive drink is easy to make and oh-so delicious to drink! Spiced Cranberry Toddy Makes 4 servings INGREDIENTS * 5 heaped tsp. Mulled...
by Culinary Blossom | Sep 9, 2019 | garden to cup, recipes
With August winding down and cooler nights on the horizon it’s the perfect time to dry your late summer flowers and herbs! Harvest in the morning once dew has disappeared or pick in the evening before dew sets in. A dehydrator is ideal but if you don’t have one simply...
by Culinary Blossom | Aug 7, 2019 | garden to cup, recipes
Did you love ice cream floats as a kid? Then try our recipe for Fruit-Tea-Floats for big kids! Choose your favorite fruit tea, simply brew n’ chill, add a big scoop of your favorite ice cream and top with seltzer.Easy recipe follows…Happy Sipping! Fruit Teas Float...
Peach-a-licious Fruit Tea
$11.95
