by Culinary Blossom | garden to cup, recipes
Celebrate September and the apple harvest with an Iced Sweet Apple Chai! Simple to make, refreshing to drink and the perfect sipper to top off iced tea season with. Naturally sweetened with honeybush and infused with warm spices, this no caffeine Chai can be enjoyed...
by Culinary Blossom | garden to cup, recipes
Happy September and happy apple season! Celebrate the coming of fall with a chilled spiced apple sipper. It’s a delicious way to enjoy local apples and a refreshing drink on a warm September day. For cooler fall evenings enjoy hot or add spirits for a dynamite apple...
by Culinary Blossom | garden to plate, recipes
To crumble or to crisp? Either way you slice, chop or top your apples it wouldn’t be fall without this delicious classic dessert. In-season juicy apples and warm spices create a fall treat that fills the kitchen with an enticing aroma. We’ve put a...
by Culinary Blossom | garden to plate, recipes
The harvest season wouldn’t be complete without a warm and comforting spiced apple dessert. A galette, an open-faced version of a pie, is just as delicious as a double crust apple pie, but easier to make and doesn’t require a pie plate. Crisp fall apples...
by Culinary Blossom | garden to cup, recipes
Do you love pumpkin pie and chai? Then you’ll love this thick, rich pumpkin dessert latte! So, what’s the secret ingredient to making it so thick and rich? It’s pumpkin pie filling! Quick, easy and oh so delicious, once you try it you can’t go back! Add a...
by Culinary Blossom | garden to cup, recipes
If you love iced tea, strawberries and summer this refreshing sipper is the drink for you! Brimming with the fresh flavours of strawberries, basil and high-antioxidant green tea, makes this iced tea as healthy for you as it is delicious! Iced Strawberry...
by Culinary Blossom | garden to cup, recipes
Bright, refreshing, and full of summer flavour, our Raspberry Lemonade combines the lively tang of fresh lemon with the sweet, juicy character of sun-ripened raspberries. The result is a beautifully balanced blend that is both invigorating and deeply satisfying....
by Culinary Blossom | garden to plate, recipes
Serve these pretty as a picture flower cheese rolls for a no-bake summer appetizer or delight your guests at an afternoon tea party. Easy to make, lovely to serve, and so delicious to eat! Use local goat cheese and a few non-sprayed edible flowers and herbs from your...
by Culinary Blossom | garden to cup, recipes
Toast your Mom this Mother’s Day with a refreshing Iced Rose Sipper! Personalize it with blueberries, strawberries or raspberries and serve with or without spirits. The essence of rose and fresh berries give this simple sipper a beautiful colour and lovely...
by Culinary Blossom | garden to cup, recipes
Is there anything more lovely than the beauty and fragrance of a rose? Capture the delightful aroma and essence of a rose garden in this summertime glass of iced rose petal tea! Crisp, aromatic and refreshing you can make it with fresh rose petals or dried when fresh...
Hibiscus Citrus Garden
$11.95
