by Culinary Blossom | garden to cup, recipes
If you love iced tea, strawberries and summer this refreshing sipper is the drink for you! Brimming with the fresh flavours of strawberries, basil and high-antioxidant green tea, makes this iced tea as healthy for you as it is delicious! Iced Strawberry...
by Culinary Blossom | garden to plate, recipes
Serve these pretty as a picture flower cheese rolls for a no-bake summer appetizer or delight your guests at an afternoon tea party. Easy to make, lovely to serve, and so delicious to eat! Use local goat cheese and a few non-sprayed edible flowers and herbs from your...
by Culinary Blossom | garden to cup, recipes
Toast your Mom this Mother’s Day with a refreshing Iced Rose Sipper! Personalize it with blueberries, strawberries or raspberries and serve with or without spirits. The essence of rose and fresh berries give this simple sipper a beautiful colour and lovely...
by Culinary Blossom | garden to cup, recipes
Is there anything more lovely than the beauty and fragrance of a rose? Capture the delightful aroma and essence of a rose garden in this summertime glass of iced rose petal tea! Crisp, aromatic and refreshing you can make it with fresh rose petals or dried when fresh...
by Culinary Blossom | garden to cup, recipes
This energizing Matcha Smoothie is a fresh and vibrant way to enjoy the benefits of premium green tea. Creamy, naturally uplifting, and packed with antioxidants, it blends matcha with nourishing ingredients to create a smooth, refreshing drink that’s perfect for...
by Culinary Blossom | garden to plate, recipes
This light, fluffy mousse with fresh raspberry flavour and soft floral notes is easy to make and a dream to eat! Creamy and delicious you can make it with heavy cream or lighten it up by using aquafaba (chickpea liquid and the vegan option for this mousse.) It has far...
by Culinary Blossom | garden to cup, recipes
It’s Elderflower season! This once-a-year early summer blossom makes the most delicious iced tea and pairs beautifully with strawberries. Elderflowers are the creamy white blossoms, that if left on the branch, will become the purple-black elderberries of late...
by Culinary Blossom | garden to cup, recipes
Refreshing, delicious and oh so good for you, this Hibiscus Sparkler makes a terrific summer cooler or fabulous year-round cocktail. High in vitamin C and antioxidants, this delightful flower infusion can’t be beat! Double or triple the recipe and keep extras in...
by Culinary Blossom | garden to cup, recipes
Looking for a refreshing summer sipper? Then you must give this Iced Cucumber Lime & Basil one a try! Have it with or without tequila, with or without tea, or toss it all in! However you make it, the cucumbers mixed with fresh herbs and citrus, make it absolutely...
by Culinary Blossom | garden to cup, recipes
Quench your thirst with a refreshing Iced Lavender Lemon Sipper! Make it with fresh or dried lavender and enjoy this delicious sipper as an iced tea or add spirits and bubbly for a dynamite cocktail. Iced Lavender Lemon Sipper Recipe INGREDIENTS • 6 cups of...